You’ve probably heard of Parle G cake, but have you tried it? The recipe below is very easy to make and only requires 5 ingredients. It’s a delicious chocolate cake that’s easy to make, even if you’re not a trained baker. If you’re looking for a vegan recipe, you can easily substitute the skim milk powder with almond or soy milk. It will taste just as good!
To make the Parle G cake, start by grinding one pack of biscuits into a fine powder using a blender. Add 1 cup of dark chocolate and a tsp of butter. Use a double boiler method or a microwave to melt the chocolate. Stir in the powdered biscuit and mix well. Add the cashew nuts, vanilla essence, and milk and mix well. If you prefer a more traditional cake, you can substitute the Parle G biscuits with Tiger biscuits.
Once you have mixed all the ingredients, it is time to bake the Parle G cake. The cake will stay fresh for two to three days if kept at room temperature. To store, place it in a cake dome or airtight container. It’s best if you serve it right away, but if it’s not ready right away, it keeps well for another day. If you’re serving it later, you can store it in a cake dome and enjoy it later!
You can add any number of toppings to the cake and serve it cold or at room temperature – a slice of it is a delicious treat when you’re craving something sweet. You can even microwave it for a few seconds to satisfy your sweet tooth craving. Once the cake has cooled down, you can remove it from the oven and cut it into slices. If you want to serve it hot, you should leave it in the oven for about ten minutes before serving it cold.
The sugar content in Parle G biscuits is high, with 18.2 grams per 70-gm serving pack. Different sugars have different effects on our metabolisms. Fructose is less harmful than sucrose, while high fructose corn syrup may be bad in lower doses. High sodium diets are associated with high blood pressure and heart disease, so it’s crucial to limit salt intake. A recommended daily intake is one to three grams.
One of the most popular eggless cakes is molten lava cake. Typically made from plain flour, this cake can be baked in the oven, microwaved, or in a stovetop kadai. The chocolate inside will melt in the oven, which is why it’s so popular! If you can’t find any chocolate cups, try using digestive biscuits instead. Then, simply add more chocolate and bake for a few more minutes.