A cheesecake is a delicious dish with one or more layers. The main and thickest layer is made from soft, fresh cheese, usually cottage cheese, cream cheese, ricotta, eggs, and sugar. If there is a bottom layer, it is usually constructed of crushed cookies or digestive biscuits, graham crackers, pastry, or sometimes sponge cake. Cheesecake can be baked or unbaked, and it is typically stored in the refrigerator.
This dessert is sweetened with sugar and can be flavored in a variety of ways. The main cheese layer might be flavored with vanilla, spices, lemon, chocolate, pumpkin, or other flavors. Topping the final dish with fruit, whipped cream, almonds, cookies, fruit sauce, or chocolate can provide additional flavors and visual appeal extra substances, such as maple syrup. Trying on some will surely be a delight knowing that this is one of the most popular desserts in the United States along with apple pies, doughnuts, chocolate chip cookies, and many more.
There are so many options to try on a cheesecake, here are some of the best cheesecake flavors to try:
1. Fresh Strawberry Cheesecake
Strawberries are usually the greatest response to most dessert-related concerns, especially when glazed in a sweet syrup for an even more fruity flavor. That’s why topping a slice of original cheesecake with everyone’s favorite red fruit results in a wonderful, fluffy slice of creamy bliss. The Fresh Strawberry Cheesecake lacks the distinctive sour cream topping found on the original cheesecake, but you won’t notice when you sink your teeth into those glittering, glazed jewels that have taken its place. If you like New York-style strawberry cheesecake, this is a must-try.
2. Peanut Butter Cup Fudge Ripple Cheesecake
Foodies who have been caught red-handed spooning peanut butter straight from the jar will fall head over heels with this towering display of cheesecake creativity at its finest. Instead of the traditional graham crust, this generous dessert dish features a cocoa-based basis. A sugar-coma-inducing filling of creamy cheesecake rippled with caramel, peanut butter, Butterfinger bits, and Reese’s Peanut Butter Cups follow. The Peanut Butter Cup Fudge Ripple Cheesecake takes things to the next level with a peanut butter ganache coating, additional Butterfinger crumbs, and a dollop of whipped cream on top.
3. Original Cheesecake
Simple. Blissful. Sweet. The cake’s base is a buttery, cinnamon graham cracker crust with just enough nutty crunch to contrast with the velvety smooth cream cheese filling. The sweetened sour cream topping, on the other hand, provides a tart taste that counters all the richness for a fully developed, multifaceted bite that’s indisputably delicious. All elaborate additives are avoided in favor of a classic, uncomplicated recipe, that simply defines the original cheesecake.
4. Mango Cheesecake
The tropical twist of mango for your favorite cheesecake will surely be a delight for your patrons. This can even give the best mom badge from your beloved kids. As usual, the variation of using mango puree to your mixture plus the smooth sweet artistic cuts of mango as toppings will definitely be eye-catching but delightful to the sweet-toothed as well. There are numerous how-to-make mango cheesecake recipes on the net that you can choose from and tips to make your first try a success. So, treat your family to this super creamy Mango cheesecake option to bring a superb finale to your meal.
5. White Chocolate Raspberry Cheesecake
In the dessert enthusiast community, there has been some heated disagreement about whether white chocolate technically counts as chocolate at all. Purists argue that the lack of cacao relegates inferior white chocolate to the same category that scientists assigned Pluto after determining it was no longer a planet, but I say “Nay.” My supporting proof would include a delectable slice of White Chocolate Raspberry Cheesecake. One bite of tart raspberries blended with white chocolate cheesecake on a dark chocolate crust would persuade even the most adamant denier that rich chocolate flavor is more than just cocoa.
6. Oreo Dream Extreme Cheesecake
“Extreme” is a suitable adjective for the Oreo Dream Extreme, especially when the cross-section is seen. As you delve into the depths of this cheesecake, you’ll quickly realize that it takes the term “indulgent” to a whole new level. We’re talking chocolate cookie crust, then a layer of rich, velvety fudge cake, cheesecake with whole Oreos baked right in, Oreo mousse, and all topped with thick, milk chocolate icing. Even the whipped cream tower garnish is dusted with Oreos! Their motto may be “Milk’s Favorite Cookie,” but I’d wager that Oreos are also cheesecake’s favorite cookie.
7. Ultimate Red Velvet Cheesecake
The scientific community defines density as the mass-to-volume ratio. Density is modeled in the cheesecake community by holding up a slice of the Ultimate Red Velvet Cheesecake. Red velvet cake slices combine well with silky cheesecake and cream cheese icing. Just in case you needed another reason to order a slice, there are white chocolate curls on the back. When you can’t complete this tremendously rich, sinfully moist hybrid dessert in one sitting, it’s more than likely headed for a doggie bag.
8. Lemon Meringue Cheesecake
It’s just like granny used to make, but much better! Imagine the most delectable lemon bar you’ve ever had accidentally falling onto a perfectly executed cheesecake, and you’ll get an idea of how fantastic this dessert truly is. The combination of cool, tart citrus and luscious cheesecake is kismet. Lemon cream cheesecake is topped with custardy lemon mousse and swirls of toasted meringue for a delectable finale. Diners who enjoy bright, summery flavors will find this selection difficult to resist.
9. Chocolate Tuxedo Cream Cheesecake
There’s no need to pinch yourself; you’re not dreaming. The Chocolate Tuxedo Cream Cheesecake is real, and it wants you to fall into its luscious embrace. This is a chocolate fudge cake masterpiece with succulent chocolate cheesecake and light vanilla mascarpone mousse cooked inside a chocolate cookie crumb crust. A swirl of bitter dark chocolate ganache is the ideal counterpoint to all the sweetness, creating a well-balanced bite that you’ll remember long after the last chocolate cookie crumb has been consumed.
10. Chocolate Hazelnut Crunch Cheesecake
The Chocolate Hazelnut Crunch Cheesecake is made with a thicker-than-average cookie crust, chunks of crispy toffee, swirls of hazelnut-chocolate cheesecake filling, and a drizzle of Nutella giving a superb dessert experience.
11. Coffee and Cream Chocolate Supreme
The Coffee and Cream Chocolate Supreme may outperform your morning cup of joe. The crust collapses to reveal a luscious slice of chocolate cake that acts as a delectable foundation for the thick layer of cold brew coffee cheesecake inside. The fluffy coffee mascarpone mousse provides another burst of cold brew flavor that’s better than anything you’d get at a cafe on your way to work.
12. Blueberry Cheesecake
The blueberries in this thick, velvety, and delectable cheesecake burst with sweetness with each bite. A classy blueberry sauce is spooned over the silky-smooth dessert just before serving, which is atop a crunchy graham cracker crust.
13. Pumpkin Swirl Cheesecake
This pumpkin swirl cheesecake has a rich, creamy cheesecake filling, a crunchy gingersnap cookie crust, a wonderful pumpkin spice swirl, and is finished with salted caramel sauce and fresh whipped cream. The main feature of this delectable creation is the nutritious addition of the nutritious pumpkin puree and rich spices artistically spiraled into a wonderful pumpkin cheesecake.